Langos selber machen ✨🫶🏻 Zutaten: Langos-Teig: 250 ml Milch 350 g Weizenmehl 1 Pck. Dr. Oetker Trockenbackhefe 1 TL Salz 1 gestr. TL Zucker 2 EL Speiseöl, z. B. Sonnenblumenöl Zutaten für Dattel-Curry-Dip: 150 g getrocknete Datteln ohne Stein 1 Knoblauchzehe 200 g Frischkäse 150 g Dr. Oetker Crème fraîche Classic etwa ½ TL Curry ½ gestr. TL Kreuzkümmel (Cumin) Salz frisch gemahlener Pfeffer Außerdem: Ausbackfett oder Speiseöl Zum Belegen: einige Walnüsse etwas Rucola Zubereitung: 1. Vorbereite
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Langos selber machen ✨🫶🏻 Zutaten: Langos-Teig: 250 ml Milch 350 g Weizenmehl 1 Pck. Dr. Oetker Trockenbackhefe 1 TL Salz 1 gestr. TL Zucker 2 EL Speiseöl, z. B. Sonnenblumenöl
Dr. Oetker Deutschland. . Langos selber machen 🫶🏻 Zutaten: Langos-Teig: 250 ml Milch 350 g Weizenmehl 1 Pck. Dr. Oetker Trockenbackhefe 1 TL Salz 1 gestr. TL Zucker 2 EL Speiseöl, z. B. Sonnenblumenöl Zutaten für Dattel-Curry-Dip: 150 g getrocknete Datteln ohne Stein 1 Knoblauchzehe 200 g Frischkäse 150 g Dr. Oetker Crème fraîche ...
375.7K views10 months ago
Lángos Recipe
16K views · 30 reactions | Home made lángos! :) ;) ;) DO YOU LIKE THESE VIDEOS? WHY DON'T YOU FOLLOW US THEN? :) ;) ;) -> (Y) Recipe videos (Y) | Recipe videos | Facebook
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16K views · 30 reactions | Home made lángos! :) ;) ;) DO YOU LIKE THESE VIDEOS? WHY DON'T YOU FOLLOW US THEN? :) ;) ;) -> (Y) Recipe videos (Y) | Recipe videos | Facebook
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960K views · 17K reactions | An ideal recipe to celebrate birthdays! Hearty snacks using just 5 ingredients Ingredients: pastry dough - 600 g (21.16 oz) minced meat - 500 g (17.64 oz) onion - 1 piece salt - 5 g (0.18 oz) black pepper - 5 g (0.18 oz) water - 20 ml (0.7 fl oz) mozzarella - 100 g (3.5 oz) eggs - 1 piece IN THE OVEN 180 °C (356 °F)/40 minutes Tray size 35 cm x 30 cm (14 in x 12 in) | Appetizing.tv | Facebook
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