The U.S. is home to an abundance of donut shops, ranging from delicious to disappointing. Rely on these picks to find the best of the best in your state.

October mornings in Pennsylvania taste better with sugar on your mittens and cinnamon on your mind. I chased sunrise across the Keystone State to find the donuts worth waking up early for and the ...

Craving donuts that truly hit the spot? These Kentucky shops deliver sweetness that keeps locals coming back daily.

There’s something timeless about the smell of cinnamon wafting through the kitchen. It brings a sense of warmth and comfort that instantly reminds us of home, no matter how busy life gets. That’s why ...

Indulge in the classic taste of a traditional dessert with our step-by-step guide on how to make old fashioned lemon pound cake. This timeless recipe highlights the perfect balance of tangy lemon zest ...

A standout fall treat, our apple-cider donut cake tastes like a giant, cinnamon-sugar-dusted donut. Its apple flavor comes from a mix of applesauce and apple cider, which also keeps it nice and moist.

Massachusetts donut shops are worth the drive for their fresh flavors, creative toppings, and sweet treats that locals can’t resist.

Chef Jeff Mahin, attorney Rick Nemeroff, and sales executive Leah Erickson have teamed up to bring a fine-dining ethos to one of the simplest, most nostalgic foods around. Chomp Donuts & Coffee is ...

I made Beatty's Chocolate Cake, which Ina Garten said is the "most fabulous cake" she's ever made. The chocolate cake and buttercream frosting both feature a special secret ingredient: coffee.