With Oktoberfest in full swing, I thought it would be fitting to revisit some previously published German and German-inspired ...

Oktoberfest, Germany's yearly beer and folk festival, is under way — but you don't have to go to Munich for a taste. Shore restaurants and bars are celebrating the 190th festival, which kicked off ...

The chef and restaurateur is out with a new cookbook. Chef and restaurateur Christian Petroni is an authority on all things Italian American cuisine, and the Bronx-born Food Network star is plating up ...

Nahda Nabiilah is a writer and editor from Indonesia. She has always loved writing and playing games, so one day decided to put the two together. Most of the time, writing gaming guides is a blast for ...

The internet is stirring over a surprising new take on a pasta night classic — and it all comes down to one unexpected holiday favorite. Sabrina Burke, a real estate agent-turned-TV personality and ...

The Emmy-Award winner’s cookbook, ‘Cook with Clydeo,’ is out Sept. 9 Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the print magazine as well ...

Summer is winding down and the transition to fall can be a little unsettling. The weather's not really hot anymore — but it's not really cold either. And the days begin to grow a little shorter in the ...

The table further down includes all of the Transcendent recipes that we've discovered so far. We'll be sure to add more as we discover new ones. Many Transcendent meals in Grow a Garden revolve around ...

An unusual cookbook recipe from decades ago is making waves online because it calls for pancakes fried in bacon fat to be dunked into a savory broth. The recipe, found in a community cookbook from ...