From smash burgers to sriracha and plant-based meat, these are the trends that shaped the past 25 years of cooking.

Manchurian, a beloved Indian-Chinese dish, surprisingly originated at Mumbai's Cricket Club of India in the mid-1970s. Chef ...

Broccoli is a fairly new vegetable in India, so not many dishes beyond stir-fries have emerged. However, it can make quite a ...

Discover New Jersey Indian spots serving festive flavors and authentic dishes that make Diwali meals unforgettable with rich ...

"You cook coconut, brown pistachios, ground cardamom and sweetened condensed milk in a pot," he says. Goldman explains that ...

Discover North Carolina fried chicken joints serving crispy golden flavor and homestyle comfort that remind locals of ...

Texas may be best known for smoky barbecue and hearty Tex-Mex, but scattered across the state are Indian restaurants that ...

Biryani is typically made with basmati rice or a similar long-grain variety, combined with chicken, mutton, or fish.

If you're looking for a comforting, flavorful, and easy-to-make rice dish that captures the essence of South Indian cuisine, ...

Taco Seasoning Blend Creating a taco seasoning blend at home is a breeze and allows me to control the heat and salt levels. I start with a base of chili powder and cumin, then add paprika, garlic ...

Its menu made up of dishes with locally sourced ingredients, spices grounded in-house and drinks with freshly squeezed juices.