Traditionally, Baingan Bharta is prepared by roasting brinjals directly over an open flame to get that signature smoky taste.

Explore the vibrant tapestry of Indian cuisine with three iconic dishes: Surkh Chicken Tikka, Baingan Bharta, and Kashmiri ...

Whether you're a seasoned vegan or just curious to try plant-based meals, these recipes are perfect for celebrating World Vegan Day.

Asheville’s beloved Indian restaurant now has a sister location in the Union Market district. Our Southern friends were right to rejoice over its arrival.

A simple Baingan Tomato Curry offers comforting home-style Indian flavors. This dish combines tender aubergine with tangy ...

We've tested countless varieties of noodles and sauces to develop the very best pasta recipes you can use to try something new or perfect a go-to dish. Jodie Kautzmann is an editor, baker, and ...

Don’t use ghee, use oil for a complete vegan and flavorful curry. Soft potatoes, combined with the golden cauliflower, make a ...

Chandra Ram led the digital food strategy for Food & Wine. She has more than 15 years of experience writing and editing food content and developing recipes. A former restaurant cook and server, she ...