The choice of oils to cook with can be overwhelming. Here is what to use for frying, drizzling and general cooking.

From avocado to canola, the choices for cooking oils can feel endless. Each one boasts different health benefits, cooking ...

Avocado oil or olive oil for frying chicken? A professional chef explains how to choose the right cooking oil for your meal.

With liver-related diseases on the rise, choosing the right cooking oil has become crucial for overall health. Extra-virgin ...

Many people think of avocado oil and olive oil as interchangeable. They both sit in the “healthy fat” category, both come with health claims, and both cost more than the average bottle of canola oil.

Avocado Sabzi is a flavorful Indian twist on the nutritious avocado, blending it with onions, tomatoes, and traditional ...

Many dishes require oil for cooking and finishing, but they can be messy. Using this trick from Bobby Flay will cut down on ...

Avocados have been grown in Tanzania since the early 1890s. The global appetite for the creamy fruit, also known as green ...

Cooking oils are naturally high in fat, an important macronutrient that provides us with long-lasting energy, helps the body absorb vitamins, and supports heart and brain health. Given their high fat ...

Jump into fall with some of our best seasonal desserts, with all of these delicious bites earning 4- and 5-star ratings from ...

What does your business do? “This is a place where we explore healthy ways to enjoy avocado. We want people to know that it’s more than just guacamole,” Patel said. Why did you start this business? “I ...

Sheet pan dinners make short work of dinnertime. They’re basically shorthand for minimal prep and minimal cleanup, which ...