These 15-minute quesadillas with pumpkin cheese are the kind of lunch that feels comforting but takes no time at all. They’re ...

The Mid-Autumn Festival has always been a celebration of unity, family and giving thanks. Through NKF’s Mooncake Charity ...

Now that fall is settling in, it's the perfect time to break out your casserole recipes, and you may want to give this ...

While it's true that most of us should eat less sodium to be healthier, one country consumes almost three times the daily ...

Rajma chawal, a beloved North Indian comfort food, features red kidney beans simmered in a spiced tomato gravy. This ...

Researchers at the Fralin Biomedical Research Institute in Roanoke are studying the effects of artificial sweeteners and processed foods on the brain and body.

Scientists have converted the blood type of a donor kidney and transplanted the organ into a person. The procedure — the ...