It’s a formula the Leungs know well. In 2013, Sarah launched a blog by the same name, The Woks of Life. In the ensuing years, ...

C hoosing the perfect sauce, noodles, and veggies for your stir-fry is important, but the protein should be given equal ...

Whether you’re into pho, stir-fry, ramen, udon or good old-fashioned pasta, Cochrane has a bowl (or plate) with your name on ...

A comforting and satisfying dish, Chinese Tomato Egg Rice (番茄炒蛋饭) is a staple meal that's quick to prepare and packed with ...

Jade Rabbit in Santa Monica is a new fast-casual restaurant that celebrates orange chicken and other Chinese American food.

SHANGHAI pancakes, known in Chinese as wo bing, are delicate crepes filled with sweet pastes such as red bean or lotus, then ...

For example, I thought that most of the Chinese dishes that we consider to be American favorites were modified by Chinese ...

Nestled on Irving Street, San Tung has become something of a pilgrimage site for dumpling enthusiasts and Chinese food aficionados alike.

Farmhouse Kitchen Thai Cuisine in Portland’s Pearl District might look like just another stylish restaurant from the outside, but inside lurks what might be the most transcendent yellow curry this ...

Molly Yeh shares an easy recipe for stir-fried brussels sprouts and chicken in a tahini-based sauce rich with nutty, savory flavor. The simple stir-fry comes together in about half an hour; serve with ...

I love dishes like this that have maximum flavour but require minimum work, using ingredients that people are likely to already have at home. The beef is tender, sticky and sweet – you will love it.

Supper is like a vice— once you’re hooked, there’s no turning back. A while back, the most common late-night meals were mamak ...