Cook dried beans to perfection with these tips from a legend. Fotografia Basica / Getty Images There's nothing difficult about bean cookery since it is only a question of time. Before cooking, all ...

The difference between a gorgeous, appealing bowl of green beans and an unsavory, mushy mess comes down to how they’re cooked. Learn how to blanch green beans and no one at the dinner table will ever ...

Cookbook author Joe Yonan busts a common myth — and shares how to cook an excellent pot of beans any day of the week.

Cooking beans from scratch is always worth the effort -- and this simple test makes it easy to tell they're done and ready to ...

There are few ingredients more economical than dried beans. Even if you’re mail-ordering $8 per pound heirloom varieties from companies like Rancho Gordo, you’re still only spending around $1 per ...

Cozy up with a bowl of this creamy Tuscan white bean soup. Packed with protein-rich beans, fresh kale, and sun-dried tomatoes, this dish is both healthy and indulgent. It’s perfect for busy weeknights ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...