Whether you're a seasoned vegan or just curious to try plant-based meals, these recipes are perfect for celebrating World Vegan Day.

Don’t use ghee, use oil for a complete vegan and flavorful curry. Soft potatoes, combined with the golden cauliflower, make a ...

Asheville’s beloved Indian restaurant now has a sister location in the Union Market district. Our Southern friends were right to rejoice over its arrival.

Explore the vibrant tapestry of Indian cuisine with three iconic dishes: Surkh Chicken Tikka, Baingan Bharta, and Kashmiri ...

Traditionally, Baingan Bharta is prepared by roasting brinjals directly over an open flame to get that signature smoky taste.

Baby beaver rescued at 1 day old becomes BFFs with woman who saved her Detective says Melissa Perez was not close to officers ...

Bashed eggplant (Baingan bharta) In Indian cuisine, baingan (eggplant/aubergine) has a dual reputation of love and hate. The people who love it generally like to eat it in the form of this dish, which ...

Josh Miller is a writer, editor, recipe developer, and food stylist who has been writing about Southern food and working in the publishing industry for the past 20 years. His work has appeared in ...