Explore the future of dining with our video on the automated food delivery system in a restaurant. Discover how this ...

Foodservice technology provider PAR Technology has introduced the PAR AI intelligence suite, a new embedded intelligence ...

Technology-driven staffing solutions are always a crowd-pleaser at the National Restaurant Association Show, especially with the restaurant industry’s high turnover rate. This year, a surprising trend ...

As industry-related technology continues to evolve, executives representing several restaurant companies headlined a panel at ...

Donatos Pizza, the premium pizza company famous for its abundant Edge to Edge toppings, is opening its first fully autonomous pizza restaurant in June. Donatos and its sister company Agápe Automation ...

Taco Bell’s reassessment of its drive-thru AI is a reminder that the technology has limits. But that doesn’t mean it can’t ...

Foodservice artificial intelligence company Presto Automation announced the sale of its assets to a group of venture capital investors led by Remus Capital for an undisclosed amount, along with “an ...

The restaurant industry is undergoing a technological revolution. AI-powered voice assistants are transforming customer interactions, enabling hands-free ordering, reservations, and inquiries. Cloud ...

In the current competitive dining world, success of a restaurant depends on a lot more than just excellent food. The customers demand efficiency, comfort and a general enjoyable experience beyond the ...

Late last year I excitedly wrote about a new, fully automated restaurant called Eatsa that opened in New York City and other locations around the country. Eatsa was going to change the way people eat.

In the restaurant industry, the synergy between customer acquisition and retention drives sustainable growth, competitive differentiation and long-term profitability. Balancing these elements ensures ...