There are many varieties of garlic out there, but the most common ones yield a fairly standard number of cloves, however some ...

Lower your blood pressure and cholesterol, fight heart disease, boost your immune system and add a bit of flavor to your ...

The ingredients list for 50-clove garlic pasta is actually pretty short (once you’ve got a boatload of garlic ready to go).

Whether you add it to your pantry of seasonings or not, there are tons of fantastic reasons to plant it in your garden.

Q: Can you help me to determine what is meant by “cloves of garlic” as a measurement? For example so many recipes call for amounts along the lines of “2 cloves of garlic, minced” or “3 cloves of ...

Nutty brown butter is infused with garlic in this incredibly easy pasta side dish. Brown Butter Garlic Angel Hair Pasta is a ...

Carolina Gelen’s one-pot roasted garlic pasta goes big on garlic, not on cook time.

Scoring bread vertically elevates this garlic bread recipe, according to Samin Nosrat, the author of “Salt Fat Acid Heat” and ...

Garlic is steeped in legend and has a long history. It is one of the oldest known food flavorings, and it is a culinary staple in many kitchens. Growing garlic at home is easy, and now is the time to ...

Cat owners are known for noticing the tiniest details about their pets, from the way they twitch their tails to the shine of their fur. Lately, a new phrase has popped up on social media that has ...

An unpeeled head of garlic can stay fresh for up to six months. After this point, the cloves may become dry or turn moldy and powdery, making them unsafe to eat. However, if you're certain that you ...