Nigerian farmers warn of deepening food insecurity as rising input costs and insecurity force a shift from commercial to ...

Half of all the calories we consume come from just three crops, grown in only a handful of locations. What’s more, food production uses increasing amounts of energy.

All around the world, crops are in danger. Cocoa in Ghana and Côte d’Ivoire, coffee in Brazil and Vietnam, corn in the US and Ukraine, and maize across Africa are all under threat from the weather; ...

Last month, the U.S. Department of Agriculture announced that they will not collect food insecurity data for 2025. The timing could not be worse. Just as cuts to the Supplemental Nutrition Assistance ...

Most New Zealanders are feeling the effects of a seemingly relentless rise in the cost of living – at the supermarket, the petrol pump and in their household energy bills. For some, however, this tips ...

Food scarcity—the unreliable access to adequate, nutritious food—affects approximately 44 million Americans, including 13 million children. While hunger’s physical consequences receive significant ...

The organization representing 111 hunger relief agencies across B.C. says visits for food have increased nine per cent in a year, with more than 1.3 million British Columbians experiencing food ...