Steak Frites are the epitome of the perfect French fry. These ultra-thin, crispy, and golden-brown delicacies are a staple in French cuisine and a beloved side dish around the world. Traditionally ...

After a run of sold-out pop-ups in January, Steak Frites by Meritage will return on Wednesdays in March. The downtown St. Paul restaurant, which is usually closed on Wednesdays, will serve the ...

This classic steak frites recipe brings French bistro flavor straight to your kitchen — perfectly seared steak with a rich, ...

Add Yahoo as a preferred source to see more of our stories on Google. Meritage in downtown St. Paul will be running a pop-up serving steak, mussels and not much else during the three remaining ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Citing lots of industry-wide changes over its 7-year lifespan — a big chunk of which was the ...

The former home of Standard Service on Lowest Greenville will soon be occupied by a D.C.-based restaurant that specializes in steak frites — and pretty much only steak frites. Medium Rare will open ...

Steak Frites Bistro is part of SB Hospitality, which includes an inexpensive lunch counter and a pizza joint, all located in Hell’s Kitchen in NYC. Most restaurateurs specialize in one style of ...

Record-high steak prices have forced savvy Big Apple restaurateurs to serve cheaper options — like steak frites — to lure cash-conscious diners still craving a red meat fix, Side Dish has learned. The ...