On a special episode (first released on November 13, 2024) of The Excerpt podcast: While the U.S. is, on the whole, a wealthy country, currently one in eight Americans is food insecure. Meanwhile, ...

Northwestern University professor Yosi Kratish, an author of a recent paper, explains: "If we don't have an efficient way to ...

Copia is a tech platform that matches food donations with nonprofits in need. The goal is to make it easier to feed people, ...

What we eat and how we produce it is the number one threat to nature. Food systems are the biggest driver of biodiversity loss and produce around a third of all greenhouse gas emissions. We produce ...

The battle against foodborne disease has been waged since the beginning of time. Historical literature provides evidence of how earlier civilizations tried to protect themselves, their families, ...

When was the last time it felt like New York City was headed in the right direction? As federal funding for housing, schools, ...

The fastest way to start a fistfight among environmentalists is to bring up the topic of biofuels — plant-based liquid fuels like ethanol that could potentially take the place of petroleum. Biofuel ...

LOS ANGELES, Jan 9 (Reuters) - Spanish chef Jose Andres rolled his World Central Kitchen food aid organization into Los Angeles as wildfires burned on Thursday and advocated that politics be put aside ...

We meet the CDO of the World Food Programme who tells us how he focuses on solving problems from first principles, and how that in turn is helping his organization use data to feed the world.

It's a problem that is quickly getting worse. Lawmakers take bold action to solve major problem in clothing industry — here's what's happening first appeared on The Cool Down.

Unlock "10 SIMPLE IDEAS" with us as we dive into creative problem solving and innovation strategies designed to transform ...