One of the things that keeps me excited about what I do is that I am always learning. When I was making puff pastry not long ago, someone asked me why I made a tic-tac-toe-like slash in the process of ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Though I like to bake, I don’t consider myself a ...

Hi Bold Bakers! Today, I'm going to show you how to make my Mum's easy puff pastry recipe. It's a low-effort, rough puff pastry recipe that works perfectly for tarts, hand pies, sausage rolls, and ...

I don't know why we only use puff pastry around the holidays. It's such an easy and wonderful thing. Throw a square on top of a pot pie, and now it's elegant. Wrap it around a little sausage and ...

So you’ve decided to host an Oscars party this year, but you aren’t sure what to serve. Because obviously you want something extra fancy, something that will allow you to shine nearly as brightly as ...

Whether serving as a crisp, buttery platform for seasonal fruit or a flaky wrapping for salmon fillet, puff pastry makes everything seem a little more elegant. With the holiday season nearly here and ...

California cuisine has taken more than its share of shots over the years, getting blamed for everything from the latest fusion travesty to sprouts. Those of us who live and cook here know that it ...