Seth indulges in a rotisserie duck salad at The Duck & The Peach in Capitol Hill. At The Duck & The Peach in Washington, D.C., Chef Katarina puts a luxurious twist on a California classic with their ...

Eddie's Little Shop, Alexandria; The Duck & The Peach, Capitol Hill; Anju, Dupont Circle Seth visits three Signature Dish fan favorites! He indulges in a rotisserie duck salad at The Duck & The Peach ...

Washingtonian reports that a New American restaurant and a family-friendly Italian osteria will open this fall near Eastern Market — both from Hollis Silverman, the former chief operating officer of ...

Duck is the new pork, blah blah blah. Whatever, we’ve been into quackers since we first read Make Way for Ducklings. OK, maybe we didn’t eat them back then. But duck has been our fave protein for some ...

Learn how to prepare a professional-grade rotisserie duck using a standard backyard grill and a few expert techniques. This tutorial covers everything from the initial dry brining process for moisture ...

Chef Anthony Spizale of the Rib Room demonstrates how to get more out of your rotisserie with his duck recipe, perfectly paired with braised red cabbage. Chef Anthony Spizale of the Rib Room Top local ...