Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can be made with plain whole-milk yogurt, it's worth seeking out Iranian ...

TEHRAN - The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Ministry of Agriculture ...

Smuggling and the widespread use of rented export permits also threaten product integrity. Illicit channels increase the risk ...

Ali Ghebleh cooks the perfumed, delicately spiced foods of Iran, the country where he was born. For the Persian New Year, always the first day of spring, he gathers the best dishes of Iran -- ...

Learn how to make Akbar Joojeh, the Iranian fried chicken infused with fragrant saffron. Crispy, golden, and full of ...

This video begins with a rare visit to Iran’s $1,000,000 saffron bank, where viewers see how the world’s most valuable spice is stored and protected. The tour reveals the staggering scale, aroma, and ...

ALEXANDER THE GREAT stewed in it in the bath, believing that it helped heal wounds. Roman newly-weds sprinkled it on their beds, hoping for a bit of arousal. Today saffron is mainly used to season and ...

If Oakland’s Helia Sadeghi had to eat one dish for the rest of her life, it would be crispy, buttery, comforting tahchin. In Sadeghi’s childhood home in Iran, the golden domed rice “cake” layered with ...

During the seminar, the experts discussed the market for Iranian saffron and medicinal herbs in Japan, the director of Iran’s Saffron Exports Development Fund said in Tokyo on the sidelines of the ...

BERLIN, Sept 30 (Reuters) - Once cultivated by Persian kings and believed to have healing powers, saffron is now fuelling the growth of a small German business that imports tons of the spice from Iran ...

Use saffron, dried limes, rosewater, walnuts, and plenty of fresh herbs for a Persian menu that's bursting with bright flavor. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...