Mashed potatoes are a classic side dish, but you don't want to get stuck eating them all week. Luckily, they offer ...

Mix the garlic the herbs and the potatoes & Divide the mashed potatoes into 10 equal portions.Use ice cream scope & your hands to form 1/2-inch thick patties. Heat the oil with the butter in a large ...

One of the most unexpected chocolate cake ingredients sounds almost absurd to even the most skilled bakers. Mashed potatoes — yes, the Thanksgiving dinner staple — have the power to transform the ...

Makes 4 to 6 cakes. Note: Crisp and savory, these are a sophisticated version of the beloved Tater Tots and ideal carriers for cooked vegetables, chopped bacon or whatever leftovers you might have on ...

The Washington Post Food staff recently answered questions about all things edible. Here are edited excerpts from that chat: Q: I recently bought a box of instant mashed potatoes. I was pleasantly ...

In a large bowl, mix together the mashed potatoes, egg, garlic, parsley, thyme, green onions, flour, salt, pepper, and 1/4 cup of the parmesan cheese. Place the remaining 1/4 cup of parmesan in a wide ...