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We’ve ranted and raved for years about the benefits of an instant-read thermometer and how using one can help you be a more confident home cook. It’s useful for baked goods, deep frying, custards, ...
Chef using a thermometer to check meat on a grill - Aj_watt/Getty Cooking meat correctly boils down to one simple task: knowing how to use a meat thermometer. Although it's a fairly simple process, it ...
Guy Who Grills on MSN
How To Make Shredded Smoked Chicken
Shredded Smoked Chicken… Now this is one of my house’s most made meal prep foods. I use smoked shredded chicken in recip ...
Simply Recipes on MSN
Martha Stewart’s Best Ever Chicken Recipe Is Also the Easiest
One more option is to put the chicken (sliced) and salsa over some greens to make a warm salad. Sour cream, avocado salsa, ...
Simply Recipes on MSN
The Best Way To Avoid Dry Chicken Breasts, According to a Chef
• Use a digital thermometer—cook chicken breasts to 155–160 °F to avoid overcooking. • Using a lower oven temperature (around ...
What’s your favorite kitchen gadget? I have to say mine is my instant-read thermometer. Without it, I inevitably overcook my meat. While I have tried the techniques TV chefs demonstrate by touching, ...
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