You don't have to be a mixologist to create a great infusion. In fact, it's pretty simple. A good rule of thumb when infusing liquor at home is to add your sliced ingredients into the bottle and store ...
Walk through any grocery store liquor department and you’ll find all sorts of flavored vodkas, whiskeys, brandies and more ready for all sorts of over-the-top cocktails. While it’s tempting to stock ...
Cinnamon and star anise add spiced flair to a classic Negroni cocktail. The Spiced Negroni is a bittersweet cocktail made with Campari, sweet vermouth, and gin infused with cinnamon, star anise, and ...
How to Make an Earl Grey Marteani, the Delicious Cocktail That Blends Tea-Infused Gin and Egg Whites
At the risk of sounding like a curmudgeon, I propose the answer is yes. I’m no Luddite—I’m not out here pining for a Walkman or pagers or anything like that—I simply believe that in matters of art and ...
When I told people I was doing a story on San Diego’s alcohol industry, almost everyone asked what angle I would take on our vibrant craft beer community. “I’m actually writing about our local ...
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Cucumber Martini
The cucumber gin needs to be infused at least 1 hour in advance. Refrigerate the infused gin for up to 1 week. Celery bitters, from brands such as the Bitter Truth or Scrappy’s, can be found at liquor ...
Not in the mood to whip up some simple syrup or make a tricky infusion? Try one of these easy gin cocktails. Made with a blend of gin, orange liqueur, Cocchi Americano, a quinine-flavored aperitivo, ...
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