Eggplants are a nightshade vegetable that can help manage weight, protect against heart disease, and provide antioxidants.

Given its mild flavor and dense texture, there’s a lot eggplant can do. It often stands in for meat when sautéed or in ...

This pasta dish is a snap to make and gets its flavor from a slew of roasted vegetables: eggplant, onions, summer squash, tomatoes and zucchini. MCT photo There is still mighty fine local summer ...

Late summer yields a bounty of summer vegetables. Eggplant rollatini is a light and bright gratin that will put any excess eggplant to use. The eggplant is sliced in long strips and roasted. A ricotta ...

As much as I love eggplant, it’s not an ingredient showcased in the recipes I’ve shared in my published columns and cookbooks ...

Greasy, fried, overcooked and drowning in red sauce and too much cheese. It's the typical experience with the classic eggplant Parmesan, or eggplant alla parmigiana. The usual suspects involve ...