Add Yahoo as a preferred source to see more of our stories on Google. Like most of the post-war Jell-O mold recipes of yesteryear, Dolly’s cranberry Jell-O mold relies primarily on shelf-stable pantry ...

Jell-O is celebrating its 125th anniversary with limited-edition "No Thanks" Thanksgiving Molds, turning polarizing holiday sides like brussels sprouts, cranberry sauce, and pecan pie into playful ...

"Sunday Morning" correspondent Tracy Smith has a nutty take on cranberries for the holidays: "This dish is from my wonderful mother-in-law, Rosemary D'Amelio," she said. Put cranberries and seeded ...

Turkey time is trotting our way. Are you ready for the feast—the planning, plotting, shopping and cooking? Can you contribute to America’s favorite food-gorging holiday I gave up preparing the ...

For Christmas, my other mother, Martha, would use lime-flavored gelatin and cottage cheese instead of cranberry sauce. The color would match her Christmas china perfectly. I love that this cranberry ...

PITTSBURGH & CHICAGO--(BUSINESS WIRE)--For more than a century, JELL-O molds have held a special place on America’s holiday tables, becoming one of the most recognizable traditions of the season.

This isn't a last-minute recipe. The Jell-O needs to chill for at least six hours, and I recommend letting it chill overnight, so that your mold is nice and firm. Letting your Bundt pan chill in the ...

Jell-O is bringing the wobble back to the Thanksgiving table. Beginning November 11, the brand will launch its limited-edition "No Thanks" Thanksgiving Molds exclusively on Walmart.com for $5 each, ...