In the category of cakes, chocolate reigns supreme. Beloved worldwide, this rich, often bittersweet flavor is beguiling and ...

Monica Burton is the former deputy editor of Eater.com where she covered restaurants and food culture from 2017 to 2025. Interspersed among recipes for foods that feel quintessentially of Hawai‘i — ...

"It's not dessert unless it's brown." That's the way a former colleague of mine defended her love of chocolate treats - and her disdain for any other type of dessert. If you're firmly in that camp, ...

Go ahead, eat chocolate cake every day. One healthy cookbook author gives us permission — and a recipe that’s protein-packed. Rachel Riggs’ signature unfussy cake asks for just one bowl, a single ...