Ever wondered what Ree Drummond cooks when the cowboys on her Oklahoma ranch need a serious morale boost? The answer is easy: crispy, golden, gravy-smothered chicken-fried steak. In fact, her tutorial ...

I have to admit that when I first saw this dish on a menu, my body went through a wide range of emotions. At first, there was confusion. Well, is it chicken or is it steak? Then there was anger. Wait, ...

Crispy fried steak topped with creamy country gravy, served with buttery mashed potatoes. Main ingredients: beef steak, flour ...

Some of my friends in Austin have a completely different recollection of the Stallion. The wide-eyed nostalgia is replaced by something more akin to fear. The Stallion was famous for its $1 ...

At this classic Texas diner, chicken-fried steak is still made the old-fashioned way, with crispy breading, creamy gravy, and ...

Do you remember the first time you heard the words “chicken fried steak” or saw them together on a menu? It’s a bit befuddling if you think about it. Is it poultry or beef? And did a chicken fry this ...

Whether you’re in the mood for breakfast, Black Bear Diner has options for their beloved chicken fried steak. The BIGFOOT Chicken Fried Steak & Eggs is a popular morning meal that offers a large ...

This plate starts with an 11-ounce steak, breaded and fried until golden brown, then blanketed in sausage gravy. It dominates the table and leaves little room for anything else. Park City Diner has ...