When planning a 500-head feeding facility plus cattle working area, Kansas beef producer Trey Ruetti did his homework ...
A new study suggests that when compared to conventionally raised beef cattle, organic and natural production systems do not impact antibiotic susceptibility of Escherichia coli O157:H7. This discovery ...
The self-paced beginning livestock production course will cover the animal science and husbandry topics of nutrition, housing and facilities, health, and handling with information specific to beef ...
The future of pharmaceuticals in cattle production stands at a critical juncture, according to Dr. Mike Apley, professor at Kansas State University. Apley emphasized the possibilities as well as the ...
Implications of livestock farming on climate change should not be drawn from aggregate statistics, reveals a study based on a new method of carbon footprinting for pasture-based cattle production ...
As the weather cools, Midwest ranchers have several options to consider for extending their grazing season, according ...
With new technologies coming out frequently that promise to help cattle producers improve their herd health and bottom line, ...
With a pioneering, comprehensive approach on a global scale, Brazilian researchers have developed a methodology that allows ...
In 2010, when the project started, cattle ranching in Colombia occurred in a context of poverty, unequal income distribution and land ownership, illiteracy, and violence. Cattle ranching was ...
Implications of livestock farming on climate change should not be drawn from aggregate statistics, reveals a study based on a new method of carbon footprinting for pasture-based cattle production ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results