If you’re a lover of indulgent, creamy cheesecake and sweet, caramelized creme brulee, then you need to put burnt Basque cheesecake at the top of your baking bucket list. We’ve been drooling over this ...

Most cheesecake recipes yield the same results: a layer of cream cheese-based cake on top of a graham cracker crust. I don’t dislike the dessert, but it does get a little old after a while; so I ...

3) Line the pan with 2 sheets of parchment paper, in such a way to make sure it comes about 2 inches above the pan 4) Place the pan in a baking sheet 5) Using a hand mixer, in a large bowl cream ...

Finally, a cheesecake recipe with no fuss and no cracks! Learn how to make the viral Basque Burnt Cheesecake with a caramelized top, a creamy center, and a rich, decadent flavor.

Basque cheesecake has some unique curb appeal, but beyond the burnt exterior, what differentiates this cake from the more ...

National Cheesecake Day is celebrated on July 30 in the United States. The day celebrates one of America's favourite desserts. Cheesecake is essentially made from cream cheese, which is filled in a ...

Given its overly dark and cracked surface, this dessert could be easily mistaken for a baking situation gone wrong. With no crust and a soft, gooey center, it pretty much seems like the ...

Caramelised on top, jiggly in the centre, served with no garnish, tossed across the bar with nothing more than a fork — the five-ingredient cheesecake from La Viña in San Sebastián, Spain, has managed ...

Basque cheesecake was first invented by Spanish chef Santiago Rivera. He called his creation “Tarta de queso,” which translates to “cheesecake.” However, since most of us think of a certain New ...