[Event Report] "Which one should I eat first?" Anmitsu Gathering to Taste the Phantom Fig

On a refreshing, clear autumn Saturday, we held an "Anmitsu Gathering to Enjoy Figs."The anmitsu that is becoming a specialty ...
ジャパントゥデイ

The first restaurant in Japan to serve 'anmitsu' sweets is still in business and still amazing

Anmitsu is one of Japan’s favorite desserts. It’s made with agar gelatin, sweet bean paste, and black sugar syrup, or kanten, anko and kuromitsu, to use the star ingredients’ Japanese names, and so ...

Eating the 'Special Anmitsu' from the long-established Niigata shop 'Koshinoyuki Honpo Yamatoya' | A very late snack record from summer 2026

Hello, I am a woman in my 30s who loves Japanese sweets and adzuki beans.Thank you for opening this article. I have been ...
Time Out

Ginza Wakamatsu

Ginza Wakamatsu has been in the sweets business for well over 100 years. When the shop first opened in 1894, it sold shiruko, a sweet porridge made with boiled azuki beans and eaten with mochi rice ...
Kenh14

Hè đến nhất định phải thử Anmitsu - món tráng miệng đầy màu sắc từ Nhật Bản

Đến các nhà hàng Nhật Bản truyền thống, bạn sẽ thấy cái tên "Anmitsu" trong menu tráng miệng. Vậy những bát đồ tráng miệng nhiều màu sắc xinh đẹp này thực chất là gì? Trong những ngày đầu hè ấm ...