The U.S. food and agricultural sector is undergoing rapid change in the production, distribution, and consumption of food and fiber, and in technology. There have been dramatic increases in production ...
A research team led by Prof. Yang Yuzhang from the University of Science and Technology of China (USTC) of the Chinese Academy of Sciences (CAS) investigated the human subsistence strategy evolution ...
How are digitalisation and artificial intelligence transforming the global agricultural market? Who will control the new ...
A research team led by Prof. YANG Yuzhang from the University of Science and Technology of China (USTC) of the Chinese Academy of Sciences (CAS) investigated the human subsistence strategy evolution ...
Suggested Citation: "3 Structural Implications of Technology Transfer and Adoption." National Research Council. 2002. Publicly Funded Agricultural Research and the Changing Structure of U.S.